In other words, the overhead elevator, also known as a freight elevator, is generally suitable for use in a wide variety of areas such as hospitals, industrial facilities, hotels, multi-storey restaurants and cafeterias, villas. The Monsarj Elevator, which is designed in dimensions that people cannot enter, is produced for the purpose of transporting small-scale loads. This elevator, which is frequently used in the food field, is also often referred to as a food elevator in the food field, since it is used for the transportation of plates, glasses and similar materials after the food service and service. However, if the Monkarj is to be used as a food elevator, it is necessary to equip the load contact points with hygienic materials at this point. In other words, in these elevators where foodstuffs will be transported, hygiene rules should be kept in the foreground, and the interior of the cabin should be made of stainless steel and the floor material should be made of antibacterial material. However, the use of guillotine doors in service elevators is more common. Because guillotine doors open automatically and because it saves space, it does not occupy space when opened like a semi-automatic door. It is a type of door that opens from the center up and down, with two panels, and it provides extreme comfort to its user.